Step-by-Step Guide to Make Perfect Zesty Broiled Chicken & Baked Potato Wedges

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, zesty broiled chicken & baked potato wedges. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Zesty Broiled Chicken & Baked Potato Wedges is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Zesty Broiled Chicken & Baked Potato Wedges is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have zesty broiled chicken & baked potato wedges using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zesty Broiled Chicken & Baked Potato Wedges:

1. Take 3 tbsp garlic powder
2. Make ready 1 tbsp dried basil
3. Get 1 1/2 tsp dried oregano
4. Take 3/4 tsp paprika
5. Make ready 3/4 tsp salt
6. Make ready 3/4 tsp pepper
7. Take 3 tbsp lemon juice
8. Take 3 tbsp olive oil
9. Take 2 chicken breasts
10. Get 4-5 potatoes, cut into wedges

Steps to make Zesty Broiled Chicken & Baked Potato Wedges:

1. Preheat broiler on low. Line a broiler pan & spray with cooking spray. Or just spray a baking sheet with cooking spray.
2. For seasoning mix, combine garlic powder, basil, oregano, paprika, salt, pepper. Mix well.
3. Whisk 1 tbsp seasoning mix with 1 tbsp lemon juice & 1 tbsp olive oil. Place chicken on prepared pan. Baste with seasoning mixture.
4. Broil chicken, turning twice, until juices run clear when pierced with a knife, about 35 min.
5. For the potatoes, whisk together 2 tbsp seasoning mix with 2 tbsp lemon juice & 2 tbsp olive oil. Put wedges in a large bowl. Pour whisked together seasoning over wedges. Toss until all wedges are coated well. Place wedges on a baking sheet in a single layer.
6. Bake wedges in a 400 degree oven for 35 minutes, turning over about half way through cooking.

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