Simple Way to Make Gordon Ramsay Keto Zucchini Boats

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto zucchini boats. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Keto Zucchini Boats is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Keto Zucchini Boats is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have keto zucchini boats using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Zucchini Boats:

1. Prepare 1 pound ground sausage (ground: beef, turkey, chicken optional)
2. Take 8 oz (1/2 16oz jar) hot salsa (mild optional)
3. Prepare 6 medium zucchini
4. Prepare 1 cup mozzarella or Cheddar cheese shredded
5. Prepare 1 cup part skim ricotta cheese
6. Prepare 1 egg
7. Make ready 1 tsp Mrs. Dash

Steps to make Keto Zucchini Boats:

1. Preheat oven to 350°F.
2. In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
3. In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
4. Slice zucchini lengthwise, and scoop out the center using a teaspoon.
5. Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.

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