How to Prepare Jamie Oliver Rolled Flank Steak Kebabs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, rolled flank steak kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rolled Flank Steak Kebabs is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Rolled Flank Steak Kebabs is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rolled Flank Steak Kebabs:

1. Get 1.5 Pounds Flank Steak
2. Make ready 2 Tablespoons Cardamom
3. Get 2 Tablespoons Turmeric
4. Get 1 Tablespoon Black Pepper
5. Take To Taste Thick Sea Salt

Steps to make Rolled Flank Steak Kebabs:

1. Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
2. Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
3. Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
4. Serve and enjoy!

So that’s going to wrap it up for this special food rolled flank steak kebabs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!