Recipe of Ultimate Minimalist Pad Thai

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, minimalist pad thai. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Minimalist Pad Thai is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Minimalist Pad Thai is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook minimalist pad thai using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Minimalist Pad Thai:

1. Prepare 150 g rice vermicelli
2. Take 200 g tofu
3. Take 4 egg
4. Prepare 50 g bean sprout
5. Take Pad Thai Sauce

Instructions to make Minimalist Pad Thai:

1. Prepare all ingredients. Boil noodle in hot water, put 1tbsp cooking oil, boil for 20 minutes, dry the noodle.
2. Cut tofu small, mixed with egg, fry
3. Scramble 2 eggs, mix with noodle and the pad thai sauce

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