Simple Way to Make Favorite Easy Pad Thai

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, easy pad thai. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Pad Thai is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Pad Thai is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook easy pad thai using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Pad Thai:

1. Make ready 10 oz Japanese Udon Noodles
2. Make ready 2 clove minced garlic
3. Get 1 small finally chopped red onion
4. Make ready 4 eggs
5. Get 2 tbsp sesame oil
6. Prepare 2 tbsp minced ginger
7. Get 1 lime
8. Prepare 2 tbsp ketchup
9. Get 1 tbsp oyster sauce
10. Get 2 tbsp fish sauce
11. Make ready 2 tbsp white sugar
12. Prepare 4 tbsp brown sugar
13. Prepare 2 tbsp soy sauce or amino acid
14. Make ready 4 tbsp peanut butter or peanuts

Steps to make Easy Pad Thai:

1. Boil noodles for 10 minutes. Remove from heat, drain and replace hot water with cold water. Set to side.
2. In a large hot skillet, add oil and eggs. Scramble eggs until cooked.
3. Add all other ingredients (minus lime) in skillet and cook for additional 10 minutes or until onions and garlic are soft. Stir frequently.
4. Drain noodles and add to skillet. Stir in and cook until noodles are hot, about another 7 minutes.
5. Plate noodles and squeeze lime juice over your meal. Enjoy!

So that’s going to wrap it up with this special food easy pad thai recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!