Steps to Make Homemade Fettuccini and Bacon Carbonara with Parmesan

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fettuccini and bacon carbonara with parmesan. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fettuccini and Bacon Carbonara with Parmesan is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fettuccini and Bacon Carbonara with Parmesan is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:

1. Prepare 1 Fettucini
2. Prepare 1 bunch Spinach
3. Get 1 can Stewed tomatoes
4. Prepare 1 cup Parmesean
5. Take 1 cup Blue cheese(Danish creamy)
6. Take 1 tsp Ground black pepper
7. Make ready 1 tsp Sea salt
8. Get 1 cup Maple bacon (cooked and chopped)
9. Make ready 1 cup Diced and cooked chicken
10. Take 2 cup Milk
11. Get 1 cup Flour

Instructions to make Fettuccini and Bacon Carbonara with Parmesan:

1. Cooked noodles until al Dente
2. Set aside
3. Melt butter in saucepan and add flour whisking constantly
4. Add garlic ,milk ,salt and pepper while whisking
5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
6. Add cheeses and turn down to simmer
7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
8. Enjoy with garlic cheese bread or California bruchetta

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