How to Prepare Speedy Scrambled Eggs Southwestern Style

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, scrambled eggs southwestern style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Scrambled Eggs Southwestern Style is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Scrambled Eggs Southwestern Style is something which I’ve loved my whole life. They are fine and they look fantastic.

Heat butter in a large skillet over medium-high heat. Saute until ham is browned and pepper is slightly soft. Meanwhile, mix eggs, cream, salt, pepper, chili powder, and garlic in a medium bowl. Southwest Scrambled Eggs These loaded scrambled eggs make a fast and filling brunch or dinner.

To get started with this particular recipe, we have to first prepare a few components. You can cook scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs Southwestern Style:

1. Take 1 left over baked potato
2. Take 1 left over grilled chicken breast
3. Take 1 large tomatoe
4. Take 10-12 sliced jalapeños
5. Prepare 7 eggs
6. Make ready to taste Salt
7. Prepare to taste Pepper
8. Get 4 slices cooked bacon
9. Prepare Bacon grease or cooking oil
10. Make ready 1/4 cup heavy cream or milk
11. Take Cheese shredded
12. Get Sour cream
13. Get Favorite Salsa

In reserved skillet, heat remaining teaspoon oil over medium. In a medium size mixing bowl beat eggs. Add diced green chile and salt. Melt butter in a medium size skillet over medium heat.

Steps to make Scrambled Eggs Southwestern Style:

2. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
3. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
4. In a separate bowl scramble the 7 eggs with the heavy cream or milk.
5. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
6. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!

Add diced green chile and salt. Melt butter in a medium size skillet over medium heat. In a skillet, cook the sausage and onion in oil over medium-high heat until sausage is no longer pink. Add jalapeno, garlic powder, chili powder, and salt. This easy southwest egg scramble is a quick breakfast or dinner!

So that’s going to wrap this up with this special food scrambled eggs southwestern style recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!