Recipe of Super Quick Homemade Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, anita's stir-fried cabbage with polish sausage & chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:

1. Make ready 1 Head Cabbage Shredded
2. Get 1 Boneless Chicken Thigh Chopped
3. Take 1/2 of Hillshires Sausage, Split & Chopped Half Moon
4. Get 3 Garlics Crushed & Chopped
5. Take 3 Small Bell Pepper Multi-Color Sliced Julian Style
6. Get 1/2 Onions Chopped
7. Prepare Coconut Oil
8. Prepare Seasonings:
9. Take Slap Ya Mama Seasonings
10. Prepare 21 Seasonings
11. Take Everything On A Bagel Seasonings

Instructions to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:

1. Use A Large Pan, Add Oil To Cove The Pan
2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies
3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal
4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes
5. Enjoy 😋Yummy Goodness😋
6. Kisses💋💋💋

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