Step-by-Step Guide to Prepare Award-winning Hydrabadi chicken dum biryani

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hydrabadi chicken dum biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hydrabadi chicken dum biryani is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Hydrabadi chicken dum biryani is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook hydrabadi chicken dum biryani using 29 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hydrabadi chicken dum biryani:

1. Take Chicken marinate Preparation:
2. Make ready 750 g Chicken
3. Take 250 g Yougurt
4. Make ready 1 tbsp Red chilli powder
5. Take 1 tbsp Salt (as per tests)
6. Prepare 1 tsp Garam masala powder
7. Take 1 tsp Black pepper powder
8. Make ready 1 tbsp Shan biryani masala
9. Make ready 1 tsp Ginger paste
10. Make ready 1 tsp Garlic paste
11. Take 1-2 Green chilli
12. Get 2 tbsp Chopped mint
13. Prepare 2 tbsp Chopped coriander
14. Get 4 Medium size onion
15. Get 3 tbsp Oil
16. Prepare Rice preparation
17. Get 800 g Basmati rice
18. Take 3 Cardamom
19. Get 4-5 Clove
20. Make ready 2-3 Medium size cinnamon
21. Prepare 2 Bay leaves
22. Make ready 3 tbsp salt
23. Take Assembling
24. Make ready as needed Fried onions
25. Take as needed Chopped mint
26. Make ready as needed Chopped coriander
27. Make ready 1 green chilli
28. Take 1 pinch food colour
29. Get 2 tsp ghee

Instructions to make Hydrabadi chicken dum biryani:

1. (1) Marinate chicken by adding Ginger garlic paste, salt, red chilli powder, garam masala powder, black pepper powder, Shan biryani masala, green chilli, chopped mint, coriander and Yougurt. (2) Mix it gently.For batter result keep marinated chicken in refrigerator for 1-2hours.
2. (1) Cut onion into slice. (2) Add 3tbs veg oil/ghee in a pan, fry onion till it turns golden brown.Then crush the fried onion by hand. (3) Mix gently crushed onion and remaining oil in marinated.
3. (1) Heat little oil in a pan, add garam masala, water and salt till boiling. (2) Add washed and soaked rice to the boiling water and cook on high flame. (3) Wait and drain water after 3/4 rice cooked.
4. (1) Put marinated chicken in pan (2) Add rice, garnish with fried onion, chopped mint, coriander, sliced green chilli and 2tsp ghee.
5. Close Pan lid, heat(dum) 5min on high flame then 20 min on low flame.
6. Ymmmm!!! Ready To Serve. hydrabadi Dum Biryani

So that is going to wrap this up with this special food hydrabadi chicken dum biryani recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!