07/01/2021 05:02

Recipe of Perfect Easy Chicken Quesadilla

by Elmer Brock

Easy Chicken Quesadilla
Easy Chicken Quesadilla

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy chicken quesadilla. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Chicken Quesadilla is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Chicken Quesadilla is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Quesadilla:
  1. Make ready 1 lb. boneless skinless chicken breasts, sliced into strips
  2. Get 1 tbsp. extra-virgin olive oil
  3. Prepare 2 bell peppers, thinly sliced
  4. Make ready 1/2 onion, thinly sliced
  5. Prepare 1/2 tsp. chili powder
  6. Prepare 1/2 tsp. ground cumin
  7. Prepare 1/2 tsp. dried oregano
  8. Make ready to taste Salt and Pepper
  9. Prepare 4 medium flour tortillas
  10. Get 2 cup shredded Monterey jack
  11. Prepare 2 cup shredded cheddar
  12. Make ready 1 avocado, sliced
  13. Get 1 tbsp. vegetable oil
  14. Make ready 2 green onions, thinly sliced
  15. Take Sour cream, for serving
Instructions to make Easy Chicken Quesadilla:
  1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
  2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
  5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
  6. Slice into wedges and serve with sour cream.

So that is going to wrap it up for this special food easy chicken quesadilla recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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