Recipe of Jamie Oliver Meat Ball Soup (Bakso Sapi)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, meat ball soup (bakso sapi). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Meat Ball Soup (Bakso Sapi) is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Meat Ball Soup (Bakso Sapi) is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):

1. Get 750 gr mince beef
2. Prepare 150 gr tapioca starch
3. Take 1 egg white
4. Get 5 garlic (mashed)
5. Prepare 5 garlics (fried then mashed)
6. Prepare 1 tsp salt
7. Get 1/2 tsp pepper
8. Get 1/2 tsp sugar
9. Take 200 gr ice cube
10. Get Soup:
11. Make ready 200 gr beef frame
12. Take 1 bunch choy sum or bokcoy (cut up)
13. Prepare 2 spring onions (chopped)
14. Prepare 5 garlics (fried then mashed)
15. Get 1 tsp salt
16. Prepare 1/2 tsp sugar
17. Make ready 1/2 tsp pepper
18. Get 1 pot of water
19. Make ready Additional: (optional)
20. Take Vermicheli
21. Prepare Yellow noodle
22. Take Fried onion
23. Take Fried dumpling
24. Get Steamed stuffed dumpling
25. Prepare Tofu (fried or steamed)
26. Take Chicken or beef tofu

Instructions to make Meat Ball Soup (Bakso Sapi):

1. Grind mince beef with ice cube, place it into a mixing bowl.
2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
5. Add additional ingredients if you like.
6. Perfect to consume on cold or rainy day.

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