Recipe of Quick Mkalla Zehre (vegan)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mkalla zehre (vegan). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mkalla Zehre (vegan) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mkalla Zehre (vegan) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mkalla zehre (vegan) using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mkalla Zehre (vegan):

1. Prepare cauliflower
2. Make ready big onions
3. Make ready rice
4. Get cinnamon
5. Take salt

Steps to make Mkalla Zehre (vegan):

1. Slice onions
2. In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking
3. Add the washed cauliflower (florets) and cover with water
4. Bring to a boil and cover. Let it boil till the cauliflower is cooked
5. Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep)
6. Cover and let it cook till water evaporates
7. Serve with yogurt if served hot or squeeze a lemon if served cold.

So that is going to wrap this up with this exceptional food mkalla zehre (vegan) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!