Recipe of Jamie Oliver Stuffed Shells with Spinach

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed shells with spinach. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed Shells with Spinach is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Stuffed Shells with Spinach is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed shells with spinach using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Shells with Spinach:

1. Take 1 cup frozen spinach, chopped, thawed and squeezed dry
2. Prepare 12 oz ricotta cheese
3. Make ready 3 cups mozzarella cheese, shredded and divided
4. Make ready 1/2 cup Parmesan cheese, grated
5. Prepare 2 cloves garlic
6. Get 1 tablespoon Italian seasoning
7. Take 28 jumbo pasta shells
8. Prepare 2 jars (24 oz) each) marinara sauce
9. Make ready Parsley, chopped

Instructions to make Stuffed Shells with Spinach:

1. In a large bowl, stir spinach, ricotta cheese, 2 cups of mozzarella cheese, Parmesan, garlic, and Italian seasoning.
2. Divide and fill each shell with ricotta mixture.
3. Add 3 cups of sauce to the bottom of the slow cooker.
4. Place 14 stuffed shells in the bottom of the slow cooker. Spoon 2 cups marinara sauce over shells.
5. Top with remaining stuffed shells and sauce.
6. Cover slow cooker and cook on high for 3 to 4 hours or on low for 6 to 8 until shells are cooked. Remove lid and sprinkle remaining mozzarella cheese over the shells. Wait 5 minutes until the cheese is melted. Garnish with parsley.

So that is going to wrap it up for this special food stuffed shells with spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!