Recipe of Ultimate Pollo Almendrado

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pollo almendrado. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo Almendrado is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Pollo Almendrado is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pollo Almendrado:

1. Make ready 100 g almond
2. Get 6 Chile ancho (dry)
3. Prepare 1 Roma tomato
4. Make ready 1/4 white onion
5. Make ready 3 cloves Garlic
6. Get 1/4 tbsp Cumin
7. Take 1/4 cinnamon stick
8. Make ready to taste Salt
9. Take To taste pepper
10. Make ready 1/4 clove
11. Take 1/4 chocolate (abuelita for best results)
12. Prepare Chicken broth

Instructions to make Pollo Almendrado:

1. Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
2. Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
3. Toast the almonds
4. Fry tomato and onion until they change color
5. Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
6. Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
7. Serve with chicken, rice, and some tortillas, and enjoy!

So that is going to wrap it up for this exceptional food pollo almendrado recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!