Step-by-Step Guide to Make Ultimate Taco Salad

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, taco salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Taco Salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Taco Salad is something which I have loved my entire life. They’re nice and they look fantastic.

Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook taco salad using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad:

1. Get 1 Lb. Ground Beef (90/10)
2. Make ready 1/2 head Iceburg Lettuce
3. Get 1/2 Avocado 🥑
4. Make ready 1 Campari Tomato 🍅
5. Make ready 1/2 C Corn (optional)
6. Get 2 TBS. Cilantro
7. Get 1/4 C Shredded Cheddar Cheese
8. Get Salsa of your choice (I make my own)
9. Make ready 2 TBS. Sour Cream
10. Prepare 1/4 Serrano Pepper (optional)
11. Prepare Taco Seasoning
12. Take Garlic Powder
13. Get Salt
14. Prepare Pepper

This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Taco Salad is a classic recipe everyone should know how to make. Like all salad recipes, this one is great to play with.

Instructions to make Taco Salad:

1. Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
2. Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
3. When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
4. Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)

Taco Salad is a classic recipe everyone should know how to make. Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures.

So that’s going to wrap this up with this special food taco salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!