Steps to Make Homemade Mike's Carnitas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's carnitas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Carnitas is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike's Carnitas is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's carnitas using 36 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mike's Carnitas:

1. Prepare ● For The First Stage
2. Make ready 10 Pounds Boneless Pork Tenderloin
3. Get 2 (14 oz) Cans Beef Broth
4. Get 1 tbsp Fresh Ground Cumin
5. Get 1/2 Dos Equis Beer
6. Prepare 1 LG Vidalia Onion
7. Get 1 LG Cinnamon Stick
8. Get 1 tbsp Sweetened Condensed Milk
9. Prepare ● For The Second Stage
10. Make ready 4 LG Jalapeños [halved - deseeded]
11. Make ready 1/2 LG Chopped Green Bell Pepper
12. Make ready 1/2 Bottle LG Mexican Coke
13. Take 1/2 Bottle Dos Equis Beer
14. Make ready 1 tbsp Fresh Ground Cumin
15. Prepare 1 tsp Crushed Mexican Oregano
16. Make ready 1 tsp Crushed Bay Leaves
17. Prepare 1/2 LG Orange [with juice]
18. Make ready 1 Medium Lime [with juice]
19. Get ● For The The Third Stage
20. Get 2 Pounds Manteca Lard
21. Make ready ● For The Fourth Stage
22. Get Seal Tightly In Tin Foil With One Cup Pork Juice
23. Get 1 Cup Of Your Favorite Red Salsa [optional]
24. Get ● For The Sides [as needed]
25. Prepare Warm Flour Tortillas
26. Prepare Mexican Sour Cream
27. Make ready Leaves Fresh Cilantro
28. Take Mexican 3 Cheese
29. Get Green Salsa
30. Get Red Salsa
31. Prepare Pico de Gallo
32. Make ready Guacamole Dip
33. Make ready Red Onions
34. Make ready White Onions
35. Make ready Sliced Radishes
36. Make ready Sliced Cabbage

Instructions to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that is going to wrap this up for this exceptional food mike's carnitas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!