28/10/2020 18:15

Recipe of Super Quick Homemade Coconut Rice

by Rosetta Baker

Coconut Rice
Coconut Rice

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, coconut rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Coconut Rice is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Coconut Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook coconut rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Rice:
  1. Make ready big bowl rice
  2. Get Cauliflower,carrot, french beans, green peas, cashews 2 tspoons
  3. Take Green chillies
  4. Prepare whole coconut
  5. Prepare Bay leaf, black pepper and cinnamon
  6. Make ready Salt
  7. Prepare Curry
  8. Make ready Cumin seeds
  9. Take Vegetable stock
  10. Get Oil tspoons
Steps to make Coconut Rice:
  1. Grate coconut and squeeze first and second extract
  2. Soak rice for ten minutes in water, cut all vegetable and boil, strain and keep stock aside
  3. Now take a pan add two tspoons of oil or you can use ghee or butter also.put curry leaves, cumin seeds and saute add cashews fry till golden brown.add vegetables and mix well
  4. Add rice and saute here add second extract to rice and mix well, add salt then add vegetable stock mix well add first extract of coconut milk gently mix well and cook on medium heat.serve with pickle or any curry. tastes really good.no extra masala required. Yummy 😋

So that is going to wrap it up for this special food coconut rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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