Steps to Make Award-winning Cajun Po Boy's #america
by Gabriel Guzman
Cajun Po Boy's #america
Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cajun po boy's #america. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook cajun po boy's #america using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Po Boy's #america:
Make ready Choice Meats:
Make ready 1/4 lb catfish/White Fish or 6-8 Large Shrimp(peeled/remove tails) or you can use already breaded fish or shrimp
Prepare Slaw Mixture:
Take 2 Broccoli slaw- 3 cups
Prepare 2 tbsp Lime or Lemon Juice
Take 1 tsp Splenda sweetner
Make ready 1 tsp kosher salt
Prepare 1/2 tsp ground black pepper
Make ready Dressing Spread:
Make ready 1 1/4 cup Hellmanns Mayonaise
Prepare 1 tsp Louisiana hot sauce
Take 1/2 tsp garlic powder
Get 1/2 tsp Slap-Ya-Mama Cajun Seasoning
Prepare 4 hard sub or hoagy rolls
Steps to make Cajun Po Boy's #america:
In a large bowl, combine cornmeal, flour, salt & black pepper, and thyme…set aside…
Dip fish or shrimp in egg mixture ; then into the flour mixture; repeat dipping 2x.. then fry for 3 minutes and drain on paper towels.
In a medium bowl mix together slaw, lime or lemon juice, salt & black pepper and splenda sweetener. Also set aside.
In a small bowl mix together mayonnaise, hot pepper sauce, garlic powder, and Cajun seasoning…Set aside…
Split hoagy, hard or sub roll…then spread both sides of roll with some melted butter & garlic powder…then stick roll into a 250° preheated oven and bake for 5 minutes……."Always make This sandwich with crackling crusted bread…."
Spread mayonnaise mixture on both sides of roll.
Lay choice meat on bottom of roll.
Top meat with slaw.
Then put the top half of roll on and Cut In half diagonally and serve….hope you enjoy!
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