Easiest Way to Make Speedy Beef Stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Beef Stew is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Beef Stew is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have beef stew using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew:

1. Get 2 Tbsp Olive Oil
2. Get 1/2 large Onion
3. Make ready 3 Tbsp corn starch
4. Prepare 2 Tbsp butter
5. Take 1 cup chopped celery
6. Get 1 cup chopped carrots
7. Make ready 6 garlic cloves crushed
8. Make ready 4 medium potatoes cubed
9. Make ready Half head of cabbage chopped
10. Take 1.5 lb beef roast diced
11. Take 4 tsp bouillon or cubes
12. Take 32 oz water
13. Take 2 tsp pepper
14. Make ready 2 tsp salt, add to taste

Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. Stir the tomatoes and tomato paste into the vegetables. Add the beef, beef broth and bay leaves.

Steps to make Beef Stew:

1. In large dutch oven or stock pot. On med high heat add olive oil, onions, celery, garlic, carrots, and corn starch. Saute for 5-7 minutes.
2. Add water, bouillon, butter, beef, and diced potatoes (note potatoes can be added with cabbage if desire fimer texture). Bring to boil. Reduce heat to medium low continue cooking for 1 hour.
3. After 1 hour add cabbage, salt and pepper. More water can be added to meet consistency. Or additional 1 Tbsp of cornstarch mixed in 1/4 cup of cold water to prevent clumping.cook for another 30 min to 1 hour. Looking for meat to be fully tender.
4. Serve hot! With side of favorite dinner roll.
5. Reheat instructions. Put in saucepan with 1/2 cup of water on medium heat stir occasionally until bubbles. Enjoy.

Stir the tomatoes and tomato paste into the vegetables. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat.

So that is going to wrap this up for this special food beef stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!