Simple Way to Prepare Award-winning Fudge Topped Brownies

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fudge topped brownies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fudge Topped Brownies is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fudge Topped Brownies is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fudge topped brownies using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fudge Topped Brownies:

1. Get 1 cup butter, melted
2. Get 2 cup sugar substitute, such as truvia/stevia (can also use regular sugar)
3. Prepare 1 cup gluten free all purpose flour (can use reg flour cup for cup)
4. Get 2/3 cup Cocoa
5. Get 1/2 tsp baking powder
6. Get 1/2 tsp xanthum gum (if using regular flour instead of gluten-free, you don't need this ingredient)
7. Prepare 2 eggs
8. Get 1/2 cup soy milk (or milk of your choice)
9. Get 3 tsp vanilla, divided
10. Prepare 12 oz semisweet chocolate chips
11. Get 14 oz sweetened condensed milk

Instructions to make Fudge Topped Brownies:

1. Heat oven to 350°F.
2. In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan.
3. Bake 40 minutes or until set.
4. Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies.
5. Cool. Chill. Cut into bars.

So that’s going to wrap it up for this exceptional food fudge topped brownies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!