How to Make Homemade Chicken mini empanadas

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken mini empanadas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken mini empanadas is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken mini empanadas is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken mini empanadas using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken mini empanadas:

1. Get 2 packages ready to bake pie crusts (4 9" rounds)
2. Make ready 9 oz package short cuts chicken breast, chopped
3. Prepare 3/4 cup chunky salsa
4. Take 3 oz can sliced ripe olives
5. Make ready 3/4 cup shredded Mexican cheese blend
6. Prepare Extra salsa, sour cream, and guacamole for serving (optional)

Instructions to make Chicken mini empanadas:

1. Remove pie crusts from packaging and let warm at room temperature for 15 mins
2. Preheat oven to 400.
3. In medium saucepan, combine chicken, salsa, and olives. Bring to boil, then simmer over medium heat for 5 mins. Remove from heat.
4. Lay pie crusts on flat surface, and cut into 3-3 1/2 inch rounds. Each crust will yield 8 - you will need to roll the scraps for the last one.
5. Place a teaspoon of chicken mixture on each of the 36 rounds. Top each one with cheese, evenly distributed. Fold the circles in half, and press edges together with fork to seal.
6. Place empanadas on parchment lined baking sheets and bake for 15 mins or until golden. Serve hot with salsa, sour cream, or guacamole, if desired.

So that’s going to wrap this up for this special food chicken mini empanadas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!