Step-by-Step Guide to Make Award-winning Roast Beef and Ham Open Faced Sandwich

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roast beef and ham open faced sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Split kaiser roll in half spread mayonnaise on each piece. One of my family's favorite meals is a hot roast beef with gravy, mash potatoes, and a favorite vegetable on the side. Today I am whipping this up in my Power Electric Pressure Cooker for my husband's birthday dinner. To create this dish you will need the following ingredients.

Roast Beef and Ham Open Faced Sandwich is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Roast Beef and Ham Open Faced Sandwich is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have roast beef and ham open faced sandwich using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Roast Beef and Ham Open Faced Sandwich:

1. Get 1 kaiser roll sliced in half
2. Make ready Mayonnaise
3. Prepare Horseradish
4. Prepare 4 slices roast beef
5. Prepare 2 slices ham
6. Prepare 2 slices Swiss cheese

Made with real ingredients, the gravy adds bold, savory flavor the whole family will love. Cook meat in the rich gravy, pile onto bread with provolone cheese and enjoy! For this open-faced hot beef sandwich, it's fine to just use the microwave. When reheating the beef in the microwave I recommend taking a couple of tablespoons of the beef gravy and mixing it with equal amounts of water.

Instructions to make Roast Beef and Ham Open Faced Sandwich:

1. Split kaiser roll in half spread mayonnaise on each piece. Then spread a little horseradish on to the pieces.. then put 2 slices or roast beef on each piece then 1 slice of ham on top of roast beef then lay slice of Swiss cheese on top… put in preheated oven at 350’ till cheese melts..

For this open-faced hot beef sandwich, it's fine to just use the microwave. When reheating the beef in the microwave I recommend taking a couple of tablespoons of the beef gravy and mixing it with equal amounts of water. Add that to the beef and cover before heating. This helps to keep the beef from drying out. Warm the slices of roast in microwave or oven.

So that is going to wrap this up with this special food roast beef and ham open faced sandwich recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!