03/01/2021 09:43

Easiest Way to Make Award-winning ☆ Green Bean Casserole

by Angel Keller

☆ Green Bean Casserole
☆ Green Bean Casserole

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ☆ green bean casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

☆ Green Bean Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. ☆ Green Bean Casserole is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ☆ Green Bean Casserole:
  1. Take 1 1/2 lb Green beans (Fresh or Frozen)
  2. Get 3 tbsp Butter
  3. Get 1/2 Yellow onion - diced
  4. Take 6 slice Bacon - diced
  5. Take 1 can Cream of Chicken soup
  6. Make ready 1/2 cup Sour cream
  7. Prepare 6 dash Fresh black pepper
  8. Make ready 8 oz Cheddar cheese - shredded
  9. Prepare 1 packages French Onions
Instructions to make ☆ Green Bean Casserole:
  1. Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
  2. While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
  3. In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
  4. Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)

So that’s going to wrap it up for this special food ☆ green bean casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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