How to Make Quick Broccoli-Cheddar Chicken Casserole
by Devin Frank
Broccoli-Cheddar Chicken Casserole
Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, broccoli-cheddar chicken casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Broccoli-Cheddar Chicken Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Broccoli-Cheddar Chicken Casserole is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
Take 3 C broccoli-cheddar soup
Take 3 C shredded chicken
Make ready 2 cloves garlic; creamed
Get 1 T fresh rosemary
Make ready 1 t crushed pepper flakes
Get 3/4 oz basil; chiffonade
Prepare 1/2 red onion; julienne
Take 1/4 C champagne vinegar
Make ready 1 large pinch kosher salt & black pepper
Take 1 C french fried onions
Get 1/3 C Italian seasoned breadcrumbs
Make ready 1/4 C grated parmesean
Take as needed butter
Steps to make Broccoli-Cheddar Chicken Casserole:
Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar
So that’s going to wrap this up with this special food broccoli-cheddar chicken casserole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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