Recipe of Homemade Roasted Veggies

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted veggies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Veggies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Roasted Veggies is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have roasted veggies using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Roasted Veggies:

1. Take Half Onion chopped large
2. Prepare Half head of cabbage chopped
3. Prepare 2 carrots sliced
4. Prepare 1 Green or yellow squash sliced
5. Make ready Half Green pepper sliced
6. Take 2 Celery stalks sliced
7. Prepare 2 Garlic cloves
8. Prepare 2 slices Optional chopped bacon
9. Take Salt taste
10. Take Pepper taste
11. Make ready 3 Tbsp Olive Oil

Instructions to make Roasted Veggies:

1. Chop any veggies you want to eat or have laying around. Coat with olive oil, and salt and pepper to taste.
2. Bake at 425 F covered for 20 min. Uncover and bake another 20 min. Or until veggies meet preference.

So that’s going to wrap it up for this exceptional food roasted veggies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!