Recipe of Super Quick Homemade Whole Wheat Pancakes

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, whole wheat pancakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Whole Wheat Pancakes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Whole Wheat Pancakes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Pancakes:

1. Make ready Dry Ingredients
2. Take 1 cup whole wheat flour
3. Prepare 2 tsp. baking powder
4. Make ready 1 tsp. baking soda
5. Take 1/4 tsp. salt
6. Make ready Wet Ingredients
7. Prepare 3 eggs
8. Prepare 1 cup water
9. Take 1/4 cup applesauce
10. Make ready Optional
11. Get Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
12. Take Oil can be substituted for the applesauce (same amount)

Steps to make Whole Wheat Pancakes:

1. Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
2. Add flour and water to mixture, mixing until incorporated.
3. Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
4. Enjoy your healthy and hearty pancakes!

So that is going to wrap it up with this special food whole wheat pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!