Recipe of Homemade 30 minute French onion stuffed & smothered chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 30 minute french onion stuffed & smothered chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

30 minute French onion stuffed & smothered chicken is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. 30 minute French onion stuffed & smothered chicken is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 30 minute french onion stuffed & smothered chicken using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 30 minute French onion stuffed & smothered chicken:

1. Make ready 2 chicken breasts
2. Take 2 tablespoons butter
3. Get 2 medium sized Vidalia onions
4. Make ready 1/2 cup beef broth
5. Make ready 1/2 teaspoon minced garlic
6. Get 1-8 ounce bar of cream cheese softened
7. Make ready 1/2 cup shredded mozzarella
8. Prepare 1/4 cup grated parmesan cheese
9. Get to taste Salt and pepper
10. Prepare Toothpicks to seal chicken breasts

Instructions to make 30 minute French onion stuffed & smothered chicken:

1. Preheat oven to 400. Thinly slice onions and place in a skillet (preferably cast iron) with butter, minced garlic and a dash of salt and pepper. Cook on low about 6-8 minutes to caramelize them then add 1/4 cup of the beef broth. Cook another 5 minutes on low.
2. Mix softened cream cheese, mozzarella, and onions in a bowl.
3. Butterfly your chicken breasts and season inside and out with salt and pepper. (I pounded mine a little thinner but you don’t have to.) Stuff chicken breast with cream cheese onion mixture and use toothpicks to seal them.
4. Place chicken breasts in the same skillet you used to cook the onions on medium heat and sear 4 minutes on each side.
5. Mix remaining broth with remaining onion cream cheese mixture and place on the bottom of your baking pan and place chicken on top. Spoon some of the mixture on top the chicken breasts and bake covered 15-20 minutes until fully cooked. Remove tooth picks and serve.

So that is going to wrap it up with this special food 30 minute french onion stuffed & smothered chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!