Recipe of Speedy Fish and beetroot salsa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fish and beetroot salsa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fish and beetroot salsa is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fish and beetroot salsa is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook fish and beetroot salsa using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish and beetroot salsa:

1. Prepare 4 small diced cooked beetroot
2. Make ready 1 diced onion
3. Take to taste Chillies
4. Make ready Mint
5. Take 2 tbsp lemon juice
6. Get Fillets of deboned fish 450g at least
7. Take 1 little butter 😉
8. Take 5 tbsp olive oil

Steps to make Fish and beetroot salsa:

1. Make salsa by adding ingredients together(onion, beetroot, chillies, lemon juice, olive oil) mix it thoroughly and chop into even smaller pieces….
2. Bring oven to 220°c. Pop fish on tray put lemon pulp on fish add pepper place in oven wait 20min
3. Serve fish add salsa (enjoy)

So that’s going to wrap it up for this special food fish and beetroot salsa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!