Simple Way to Prepare Jamie Oliver Chicken Enchilada Dip Roll-ups

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken enchilada dip roll-ups. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Enchilada Dip Roll-ups is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Enchilada Dip Roll-ups is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken enchilada dip roll-ups using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchilada Dip Roll-ups:

1. Get 2 8 Ounce Packages Of Cream Cheese…softened.
2. Take 1 1/3 cup Of Shredded Mexican Blend Cheese
3. Prepare 1 tsp Garlic..finely Minced
4. Make ready 1 1/2 tbsp Chili Powder
5. Prepare 1 tsp Cumin
6. Make ready 1/4 tsp Cayenne Pepper To Taste
7. Get 1 Rotisserie Chicken Skinned & Shredded. I Just Used Boneless Skinless Chicken Breasts.
8. Prepare 1/2 bunch Cilantro….chopped.
9. Get 4 Green Onions Chopped
10. Get 10 oz Can Of Rotel Tomatoes
11. Make ready 1 packages Of Tortillas

Instructions to make Chicken Enchilada Dip Roll-ups:

1. Mix together the cream cheese and shredded Mexican blend cheese in a bowl. Add the spices,chicken, tomatoes, green onions and cilantro in a bowl. Cover and refrigerate for an hour. After the mixture is chilled, place a large spoonful onto a tortilla and spread all the way to the edges. Roll up the tortilla and slice. (Seen this on Facebook) :)

So that is going to wrap this up for this special food chicken enchilada dip roll-ups recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!