10/11/2020 09:40

Easiest Way to Make Quick Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬

by Lena Stanley

Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬
Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken breast roast with sauteed spinach and cabbage 🥬. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬 is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken breast roast with sauteed spinach and cabbage 🥬 using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬:
  1. Make ready 200 g chicken breast
  2. Take 100 g cabbage
  3. Get 150 g spinach
  4. Take 2 tsp olive oil or melted butter
  5. Prepare 1 lemon juice
  6. Prepare 1/4 tsp garlic paste
  7. Make ready As per taste Black pepper
  8. Prepare As per taste Paprika
  9. Get As per taste Rock salt (Optional)
Steps to make Chicken Breast Roast with Sauteed Spinach and Cabbage 🥬:
  1. For preparation, cut spinach and cabbage into shreds roughly. Wash chicken thoroughly and using a flat base and heavy object press chicken pieces firmly if it's thick so that it can cook softly and juicy.
  2. Marinate chicken with the ingredients.
  3. Bring a pan on high flame and heat it for couple of minutes before adding oil. Lower the flame and add chicken pieces gently. Wait for 4 minutes before flipping it to other side. Make sure it's golden brown before the flip. Cook for another 3 minutes on the other side.
  4. Use the same pan and add another tsp of cooking oil. Once heated add cabbage and let it simmer for couple of minutes. Add spinach to it and cook for another 2 minutes sprinkle salt on top.
  5. Enjoy this combo of tender soft chicken and tasty spinach. You can have as is or pair it up with salad.

So that is going to wrap it up for this special food chicken breast roast with sauteed spinach and cabbage 🥬 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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