Easiest Way to Prepare Award-winning Chicken Enchiladas with Sour Cream Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, chicken enchiladas with sour cream sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Enchiladas with Sour Cream Sauce is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Enchiladas with Sour Cream Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken enchiladas with sour cream sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchiladas with Sour Cream Sauce:

1. Prepare 10 small flour tortillas
2. Take 2 cup chicken cooked and shredded
3. Make ready 3 tbsp flour
4. Make ready 3 tbsp butter
5. Make ready 1 can chicken broth
6. Get 1 cup sour cream
7. Get 2 cup shredded cheese of your choice (I use chedder)
8. Take 1 can of green chilies (4oz)

Instructions to make Chicken Enchiladas with Sour Cream Sauce:

1. Preheat oven to 350°F
2. Mix cooked shredded chicken in a bowl with 1 cup of cheese.
3. Fill tortillas with chicken mix and place in a pan
4. Melt butter in a skillet and whisk in flour.
5. Add chicken broth and mix on heat til thickens
6. Take off heat and add in sour cream and chilies.
7. Pour sour cream sauce over enchiladas and top with the remaining cheese. Bake till cheese melts or about 15-20 mins.

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