Steps to Make Favorite Eggless blondie

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, eggless blondie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Eggless blondie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Eggless blondie is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have eggless blondie using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggless blondie:

1. Take 100 Gms Flour
2. Prepare 1/2 tsp Baking Powder
3. Prepare 150 ml Milkmaid
4. Make ready 75 gram Butter
5. Take 30 ml Milk
6. Make ready 150 gram White Chocolate
7. Prepare 1/2 cup dry fruit according to your taste
8. Take 1 tsp Vanilla essence

Steps to make Eggless blondie:

1. Preheat oven at 180 C for 10 min. Grace and dust cake tin.
2. Sieve Flour, Baking powder together and keep aside..
3. Melt the white chocolate with Butter for 30-50 sec. Or till melt,
4. After that Add Milkmaid, vanilla essence and mix well,
5. Add flour mixture and mix well after that add dry fruits.
6. Pour the batter in the tin and put some dry fruit top on batter.
7. Bake for 180 C for 25-30 min or until the toothpick inserted comes out clean.

So that’s going to wrap this up with this exceptional food eggless blondie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!