Step-by-Step Guide to Prepare Ultimate Sauté mix vegetables

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sauté mix vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sauté mix vegetables is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sauté mix vegetables is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sauté mix vegetables using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sauté mix vegetables:

1. Prepare 1 tablespoon olive oil
2. Prepare 3 cloves minced garlic
3. Take 1 green bell pepper, chopped
4. Prepare 1 cup chicken stock
5. Prepare 1 cup tomato
6. Make ready 1 stalk pechay
7. Take 1/2 kilo squash flower
8. Take 1 small onion minced
9. Get 1 cup sausages
10. Prepare Salt and pepper

Instructions to make Sauté mix vegetables:

1. In a large saute pan over medium-high heat, add the olive oil and heat. Add the garlic and saute, stirring, for 1 minute. Add all of the vegetables, sausages and cook until just starting to wilt, about 2 minutes. Add the chicken stock and stir well and cook just until vegetables are wilted about 3 minutes season with salt and pepper. Remove from heat and serve.

So that is going to wrap it up with this exceptional food sauté mix vegetables recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!