Easiest Way to Prepare Perfect Red Sauce Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, red sauce chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Red Sauce Chicken is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Red Sauce Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have red sauce chicken using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Red Sauce Chicken:

1. Get Main Ingredients
2. Make ready 1 pack chicken breast
3. Prepare to taste Okra (desired amount)
4. Make ready 1 can corn
5. Take 2 cups Rice
6. Prepare Oil (preferably olive)
7. Prepare 1 can tomato sauce or 1 tube of tomato paste
8. Make ready Lemon juice (or salt and vinegar)
9. Get White wine (preference, not needed)
10. Make ready Seasoning
11. Make ready Ground annatto
12. Prepare Ground ginger
13. Take Garlic powder
14. Make ready Onion powder
15. Prepare Cilantro
16. Take Parsley
17. Get Chives
18. Prepare Salt
19. Take Chili powder
20. Take Diced garlic
21. Take 1/2 Diced onion

Steps to make Red Sauce Chicken:

1. Soak okra in water with lemons juice or vinegar and salt.
2. Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
3. In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
4. While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
5. In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
6. Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
7. Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
8. And it's ready! Enjoy

So that is going to wrap it up with this special food red sauce chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!