11/09/2020 06:45

How to Make Award-winning Chicken Fried Rice

by Warren Pearson

Chicken Fried Rice
Chicken Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken Fried Rice is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken fried rice using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice:
  1. Get Juice of one lime
  2. Make ready 1 tablespoon toasted sesame oil
  3. Take Salt, pepper, garlic powder
  4. Get 1 tablespoon sriracha sauce
  5. Prepare 3 boneless skinless chicken breasts cubed
  6. Prepare 1 tablespoon toasted sesame oil
  7. Get 1-2 cups diced carrot
  8. Make ready 1-2 cups peas
  9. Get 3/4 cup sliced scallions (white parts)
  10. Make ready 3 cloves garlic, chopped
  11. Take 1 " piece fresh ginger, peeled, minced
  12. Get 2 eggs beaten
  13. Prepare 3-4 cups cooked rice
  14. Make ready 4 tablespoons soy sauce
  15. Make ready Sriracha sauce for desired heat
  16. Prepare 1/2 cup Sliced scallion (green tips)
Instructions to make Chicken Fried Rice:
  1. Cube chicken breast and season lightly with salt pepper and garlic powder. Marinate in lime juice, sesame oil, and sriracha for 30 minutes.
  2. In a large non-stick wok or skillet, heat 1 tablespoon toasted sesame oil over medium-high heat. Once hot, add chicken pieces and saute until cooked through, about 5 - 6 minutes. Transfer chicken to a plate and set aside.
  3. Return skillet to medium-high heat, add 1 tablespoon sesame oil and Add peas, carrots and green onions and saute 3 minutes, then add garlic, ginger and saute 1 minute longer. Push veggies to edges of pan, add eggs in center and cook and scramble.
  4. Return chicken to skillet along with rice. Add in soy sauce and season with salt and pepper to taste. Serve warm with Sriracha to taste if desired.

So that’s going to wrap it up for this exceptional food chicken fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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