Recipe of Super Quick Homemade Easy Vegetarian Quesadilla

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy vegetarian quesadilla. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Vegetarian Quesadilla is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy Vegetarian Quesadilla is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have easy vegetarian quesadilla using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Vegetarian Quesadilla:

1. Get 2 large tortillas
2. Make ready 1 ripe avocado (smashed)
3. Get 1/2 cup black bean
4. Make ready 1/2 cup corn
5. Get 1/4 tsp cumin
6. Get 1 tsp lemon juice
7. Make ready Salt and pepper to taste
8. Take Chopped green onion (cilantro is better, but I don’t have on hand)
9. Prepare Chili flakes optional

Instructions to make Easy Vegetarian Quesadilla:

1. In a medium bowl combined al the l ingredients. Lay down one of the tortilla on top of cutting board or plate.
2. Heat up a nonstick fry pan without oil. Put one tortilla on it and spread evenly the avocado mixture over the tortilla. Cover with another tortilla. With a little pressure to help them hold each other.
3. Heat each side of the quesadilla in the pan until it brown or crispy. Take off from the pan, transfer to the cutting board and cut into 4 section. Now ready to served.
4. Enjoy immediately with any salads or soup of your choice. We enjoyed with fresh lettuce, arugula strawberry salad.
5. HappyCooking! Easy peasy dinner! ❤️

So that is going to wrap this up with this special food easy vegetarian quesadilla recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!