Recipe of Homemade Childhood prawn noodles

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, childhood prawn noodles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Childhood prawn noodles is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Childhood prawn noodles is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have childhood prawn noodles using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Childhood prawn noodles:

1. Prepare 300 g Noodles
2. Get 300 g Bihun
3. Make ready Stirred fried 300g shallots
4. Get 200 g kangkung
5. Prepare 10 Hard boiled eggs
6. Take Slices from 4 fishcake
7. Make ready Deshelled prawn from 2kg prawn
8. Take 200 g lean pork
9. Prepare Stock
10. Prepare Stirred fried Shell from 2kg of prawns
11. Get 1 chopped red onion
12. Take 100 g chopped shallots
13. Make ready 6 tablespoon cooking oil
14. Prepare 10 Garlic cloves with skin
15. Take 600 g Sengkuang
16. Take 300 g Soy bean
17. Take 200 g Ikan bilis
18. Prepare 10 g White pepper
19. Take Add rock sugar and salt to taste
20. Take 7 L water

Instructions to make Childhood prawn noodles:

1. Heating 6 tablespoon of cooking oil in a Wok and stir fried the chopped red onion and shallots for 2 minutes before adding the prawn shell. Continue to stir fried till the prawn shell getting lighter and dry, it takes about 20 minutes to be done.
2. Put all stock ingredients in the pot and boil for 20 minutes
3. Add in the lean pork and continue simmer the stock for another 40 minutes
4. Take out the pork and leave it cold before slicing it
5. Blanch the fish cake and prawn meat for 1 minutes in the stock
6. Blanch the noodles, bihun and Kangkung in separate pot
7. Place the noodles, bihun, Kangkung, fishcake slices, pork slices, prawns, and ladle the stock over. Top up with fried shallots for more intense soup taste.

So that’s going to wrap this up for this special food childhood prawn noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!