How to Make Gordon Ramsay Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese
by Eleanor Lyons
Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese:
Get 16 oz shells pasta
Prepare 1 lbs hamburger meat
Get 1/2 bag Fresh baby spinach
Get Sliced mushrooms or canned sliced mushrooms
Make ready 1-2 big jar of favorite spaghetti sauce (i used one but i recommend two if you like it saucy)
Prepare 4-6 oz ricotta cheese (one small container) I used what i had on hand at a guess of 4oz
Take Mozzarella cheese and Parmesan cheese or any cheese that you have on hand
Prepare Spices all to taste
Prepare Italian seasoning
Make ready Garlic powder
Get Salt and pepper
Make ready Pinch brown sugar optional
Get Sides
Prepare Garlic bread or cheesy bread
Make ready Side salad
Instructions to make Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese:
Start my cooking pasta by the box directions, and browning hamburger meat drain any grease enjoying the water from the pasta one done and cook the noodles with cold water set aside both.
Meanwhile when pasta and the hamburger or browning, in a medium size frying pan or instant pot/ninja foodie on sauté mode. Add in some olive oil so it doesn’t stick, fresh spinach and mushrooms, sauté until translucent remove from heat set aside.
In a big bowl add in sautéed vegetables, jar of spaghetti sauce, ricotta cheese mix well until The ricotta cheese is blended well, Add injuring pasta and hamburger meat mix again then add all spices mix again
Spray 13“ x 9 with cooking spray add in pasta, top with shredded cheese bake on 350° until cheese has melted about 20-30 mins
Sides garlic bread and a side salad.
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