Recipe of Homemade Langar vali dal with spinach twist

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, langar vali dal with spinach twist. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Langar vali dal with spinach twist is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Langar vali dal with spinach twist is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have langar vali dal with spinach twist using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Langar vali dal with spinach twist:

1. Make ready 1 cup black urad sabut daal
2. Take Half cup chana daal
3. Prepare 1 big finely chopped onion
4. Make ready 2 green chilli chopped optional
5. Take 2 tomato chopped
6. Get 5-6 garlic cloves chopped
7. Make ready 2 inches ginger finely chopped
8. Prepare 1 tbsp salt
9. Take 1 tsp red chilli powder
10. Take 1 tsp black pepper
11. Prepare Half tsp ASAFETIDA
12. Prepare 1 tsp black mustard seeds
13. Make ready 1 tbsp garam masala optional
14. Make ready 1 tbsp cumin seeds
15. Make ready 1 tbsp coriander powder optional
16. Get 1 tbsp cumin powder optional
17. Take 1 tsp turmeric
18. Make ready Half cup boiled spinach

Instructions to make Langar vali dal with spinach twist:

1. First mix both daals and rinse well in warm water.rest it for 10 minutes.now put 1 tbsp around oil,salt and turmeric
2. Put it in pressure cooker and wait for 3 whistle and just turn off.for otherside prepare tadka
3. Roast cumin and mustard seeds in some oil in a small pan and add garlic,chilli,ginger and onion.saute at high flame until golden
4. Add tomatoes and mix well until tomatoes get softened.add tadka in daal with boiled spinach and enjoy yumm nutritional and full of flavors daal.

So that is going to wrap it up for this special food langar vali dal with spinach twist recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!