How to Make Perfect Chicken Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Fried Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken fried rice using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice:

1. Take 1/2 green & 1/2 red bell pepper, diced
2. Make ready 1 onion, diced
3. Prepare 1 cup diced carrots
4. Prepare 3 cloves garlic, minced
5. Prepare 3 tbsp. Oil (your choice of oil)
6. Prepare Small can green peas,drained
7. Make ready Small can water chestnuts (optional) drained
8. Take to taste Soy sauce
9. Prepare Sesame oil to taste (I use quite a bit. It adds a lot of flavor)
10. Make ready Cooked chicken breast (I use pre cooked chicken, shredded)
11. Take 1-2 cups about
12. Prepare 2 eggs, wisked

Instructions to make Chicken Fried Rice:

1. Sauté all the veggies in oil till soft. Add garlic & stir in.
2. Move veggies to sides of pan creating a circle in the middle. Pour eggs in the circle, salt & pepper. Stir eggs till cooked &mix in with veggies. Add cooked rice, mix & cook about 10 minutes. Add chicken & mix all together. Add sesame oil to taste & add soy sauce to taste.
3. Add drained peas & cook 5 minutes. Enjoy !!

So that’s going to wrap it up for this special food chicken fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!