How to Make Gordon Ramsay Green Shakshuka

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, green shakshuka. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Green Shakshuka is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Green Shakshuka is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook green shakshuka using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Green Shakshuka:

1. Get 2 tbsp Olive oil
2. Make ready 1 Onion
3. Prepare 1 Fennel
4. Get 1 Jalapeno
5. Make ready 2 cloves Garlic
6. Get Handful Spinach or kale
7. Make ready 10 g Cilantro
8. Take 10 g Dill
9. Get 10 g Parsley
10. Get 4 Eggs
11. Take 150 g Feta cheese

Instructions to make Green Shakshuka:

1. Sauté the vegetables. Heat oil in a large skillet, then sauté onion, fennel, jalapeño, and garlic. - - Flavor with spices. Season with Aleppo pepper, Za’atar, and ground cumin. - - Add vegetables. To the pan, add chopped Swiss chard and fresh herbs (cilantro, dill, parsley), then season with Kosher salt and black pepper. - - Pour in stock. Add stock (or water), then cover the pan and allow the greens to cook down for a few minutes. - - Stir in cheese. Add and stir in crumbled feta cheese.
2. Add eggs. Make wells for the eggs, then carefully crack one into each. Season the eggs with Kosher salt and pepper. - - Bake the shakshuka. Transfer the skillet to a preheated oven, then bake for 5-7 minutes, or until whites are just set and egg yolks are still runny. - - Finish the shakshuka and serve

So that is going to wrap it up for this special food green shakshuka recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!