Steps to Make Gordon Ramsay Brown Gravy

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, brown gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brown Gravy is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Brown Gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook brown gravy using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Brown Gravy:

1. Prepare 1/4 cup Flour
2. Get 1/2 cup Vegetable Oil
3. Make ready 1/2 tbsp Chicken Bouillon
4. Get 1/2 tsp Garlic Powder
5. Make ready 1/2 tbsp Soy Sauce
6. Take 1 cup chicken broth
7. Take 1 pinch Black Pepper

Instructions to make Brown Gravy:

1. Turn on the stove and set it to low to medium heat. In a small sauce pot, mix the flour and oil together. Use a whisk to mix everything thoroughly. Stir for about 3 mins. Make sure there is no clumps.
2. Add the broth into the pot. Let it boil slightly before turning the heat down to low. Stir gravy and add the bouillon, garlic powder, soy sauce and black pepper. If the gravy is still watery get a tablespoon of broth and add a teaspoon of flour into a bowl. Mix it and add it into the gravy. Slightly let it boil by turning up the heat until gravy is thick and saucey then lower the heat and let it heat through. Keep stirring. Serve and enjoy.

So that is going to wrap it up with this special food brown gravy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!