Step-by-Step Guide to Prepare Speedy Naked fish tacos

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, naked fish tacos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Naked fish tacos is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Naked fish tacos is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have naked fish tacos using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Naked fish tacos:

1. Get 1 cup coleslaw mix
2. Prepare 1/4 cup chopped fresh cilantro
3. Get 1 green onion sliced 1 teaspoon chopped seeded jalapeño pepper
4. Take 4 teaspoons canola oil
5. Make ready 2 teaspoons lime juice
6. Prepare 1/2 teaspoons ground cumin
7. Take 1/2 teaspoons salt divided
8. Prepare 1/4 teaspoons pepper divided
9. Take 2 tilapia fillets 6 oz each
10. Get 1/2 medium ripe avocado peeled and sliced

Instructions to make Naked fish tacos:

1. Place first four ingredients in a bowl toss with 2 teaspoons oil lime juice cumin 1/4 teaspoon salt 1/8 teaspoon pepper refrigerate until serving
2. Pat fillets dry with paper towel sprinkle with remaining salt and pepper. In a large nonstick skillet heat remaining oil over medium high heat. Cook tilapia until fish just begins to flake easily with a fork 3 to 4 minutes per side. Top with slaw and avocado.

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