Easiest Way to Prepare Perfect Salmon Sushi with Fresh Basil

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon sushi with fresh basil. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Salmon Sushi with Fresh Basil is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Salmon Sushi with Fresh Basil is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook salmon sushi with fresh basil using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Sushi with Fresh Basil:

1. Get 400 mL Uncooked rice:
2. Prepare 380 mL Water:
3. Make ready 5 cm Kombu Kelp (Seaweed)
4. Get 3 tbsp sugar (A)
5. Take 50 mL Rice vinegar (A)
6. Make ready 10 mL Fresh lemon juice (A)
7. Get 2 Salmon fillets
8. Prepare Fresh basil: adjust to suit your taste
9. Get Roasted sesame seeds: adjust to suit your taste

Instructions to make Salmon Sushi with Fresh Basil:

1. Rinse the uncooked rice and soak the rice.
2. Remove dust from the kombu kelp. Put the rice and water in a pot or a rice cooker, and place the kombu kelp.
3. Slice the fresh basil into strips and soak in water.
4. Boil the salmon fillets over medium-low heat for 5~7 minutes, and remove the bones of the salmon meat.
5. Put the condiments (A) in a bowl and stir well, and add the boiled salmon fillets. Break the salmon fillets into flakes.
6. When the rice is cooked, put it in a large bowl. Add (A) with the salmon flakes in the bowl, and mix.
7. Drain the excess water from the fresh basil with some kitchen towels, add to the bowl, and mix.
8. Serve in a bowl. Sprinkle some sesame seeds. Decorate some fresh basil leaves.

So that’s going to wrap it up with this special food salmon sushi with fresh basil recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!