Recipe of Ultimate Vichyssoise with Spinach

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vichyssoise with spinach. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vichyssoise with Spinach is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Vichyssoise with Spinach is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vichyssoise with spinach using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vichyssoise with Spinach:

1. Prepare 1 onion, diced
2. Make ready 2 tbsp butter
3. Get 3 medium potatoes, peeled and diced
4. Prepare 1 1/2 cup chicken broth
5. Get 1 1/2 cup water
6. Make ready 1-2 cubes vegetable bouillon
7. Take 2 cups spinach, washed and chopped
8. Prepare 2 cups milk
9. Prepare 3 tbsp plain Greek yogurt (or sour cream)

Instructions to make Vichyssoise with Spinach:

1. Saute onions in butter until transparent.
2. Add in potatoes, broth, water, and cubes. Cook this down on medium heat for about 20-30 minutes until potatoes are nice and soft.
3. Add in spinach, cover the pot and let it wilt down.
4. Lower the heat and stir in the milk gently and slowly.
5. Use an immersion blender to blend the soup to your desired texture.
6. Stir in the Greek yogurt and the soup is ready.

So that is going to wrap it up for this special food vichyssoise with spinach recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!