Recipe of Quick Fried Rice with Chicken and Eggs

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried rice with chicken and eggs. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Rice with Chicken and Eggs is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Fried Rice with Chicken and Eggs is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Chicken and Eggs:

1. Get 125 g rice
2. Make ready 2 big eggs
3. Get 100-150 g chicken
4. Prepare 1-2 teeth of garlic
5. Make ready 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
6. Make ready Soya sauce
7. Take Olive oil
8. Get 1 pinch smoked paprica
9. Take Chives

Instructions to make Fried Rice with Chicken and Eggs:

1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
2. In the separate pot cook rice, set aside.
3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
4. Add rice to the pot, and fry until it’s get a little bit of color.
5. Add veggies of your choice and let it cook for couple of minutes
6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
7. Add soya sauce, smoked paprika and chives. Stir well.

So that’s going to wrap this up with this special food fried rice with chicken and eggs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!