Recipe of Award-winning Fettuccine with Polenta, Sautéed Tomatoes, Basil & Spinach

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fettuccine with polenta, sautéed tomatoes, basil & spinach. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fettuccine with Polenta, Sautéed Tomatoes, Basil & Spinach is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Fettuccine with Polenta, Sautéed Tomatoes, Basil & Spinach is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fettuccine with polenta, sautéed tomatoes, basil & spinach using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine with Polenta, Sautéed Tomatoes, Basil & Spinach:

1. Get Box fettuccine, cooked
2. Get 1 tube polenta
3. Take 1 (12 oz) can diced tomatoes with basil & garlic
4. Make ready 2 cup fresh baby spinach
5. Take 3 cloves garlic roughly chopped
6. Prepare 2 tablespoons olive oil
7. Make ready Shaved Parmesan to garnish

Steps to make Fettuccine with Polenta, Sautéed Tomatoes, Basil & Spinach:

1. Cook fettuccine noodles according to packaging directions, drizzle with olive oil & toss gently
2. Brown sliced polenta & garlic, add can of tomatoes & baby spinach; cook until spinach is wilted.
3. Plate noodles, top with polenta & tomatoes/spinach; garnish with shaved parmesan

So that is going to wrap it up with this exceptional food fettuccine with polenta, sautéed tomatoes, basil & spinach recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!