Recipe of Jamie Oliver Momma's Chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, momma's chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Momma's Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Momma's Chicken is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have momma's chicken using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Momma's Chicken:

1. Take Ingredients
2. Take 1 1/2 lb chicken breasts
3. Get 1 tbsp sesame oil
4. Get 2 tbsp cornstarch
5. Get Marinade
6. Prepare 1/2 cup soy sauce
7. Get 1 tbsp molasses
8. Take 1/2 cup bourbon or orange juice
9. Get 1/2 cup brown sugar
10. Make ready 1 tsp ground ginger or tablespoon fresh
11. Take 1/2 tsp garlic; minced
12. Make ready 1/3 tsp salt

Instructions to make Momma's Chicken:

1. Cut chicken into bite size pieces, place in small bowl. Combine marinade ingredients and put with chicken pieces.. Cover and store in fridge for an hour.
2. After an hour or so, Heat up wok on high, add sesame oil. Can use large skillet if you don't own a wok. Than scoop out chicken pieces, leaving marinade in there. Cook chicken down.
3. Once chicken is cooked down. Add remaining marinade and bring to a bubble. Take your cornstarch and mix it with a tablespoon of water. Than add to marinade. Keep bubbling til it thicken. Take off heat and serve with white rice.

So that’s going to wrap it up with this special food momma's chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!