17/09/2020 23:13

Simple Way to Make Super Quick Homemade Chicken Sausage Patties and Gravy

by Christina Beck

Chicken Sausage Patties and Gravy
Chicken Sausage Patties and Gravy

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken sausage patties and gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Sausage Patties and Gravy is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Sausage Patties and Gravy is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chicken sausage patties and gravy using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Sausage Patties and Gravy:
  1. Get Sausage
  2. Take 500 g ground chicken
  3. Take 4 garlic cloves, chopped fine
  4. Take 1 tsp onion powder
  5. Get 1 tbsp chilli powder
  6. Take 2 tbsp paprika
  7. Get 1 tsp ground cumin seed
  8. Prepare 1/2 tsp ground oregano
  9. Get 1/2 tsp dried thyme
  10. Make ready 1 tsp garlic salt
  11. Take 1 tsp freshly ground black pepper
  12. Get 2 tsp vegetable oil
  13. Get Gravy
  14. Take 1/4 cup shortening (Crisco)
  15. Make ready 1/4 cup all-purpose flour
  16. Take 2 cups chicken broth
  17. Prepare 1/2 tsp paprika
  18. Prepare to taste Salt and pepper
Steps to make Chicken Sausage Patties and Gravy:
  1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices.
  2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side.
  3. In the same skillet, mix shortening and flour under low heat until well combined
  4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes.
  5. Serve with buttermilk biscuits or rice.

So that is going to wrap it up with this exceptional food chicken sausage patties and gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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