Step-by-Step Guide to Prepare Favorite Burger steak

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, burger steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Burger steak is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Burger steak is something which I have loved my whole life. They are fine and they look wonderful.

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. This video will show you how to cook burger steak ala Jollibee. I also included a cooking tutorial on how to make mushroom gravy that goes with it.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook burger steak using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Burger steak:

1. Make ready Ground pork
2. Make ready Ground beef
3. Make ready Gravy
4. Get Butter
5. Make ready Half an onion
6. Get Button mushroom
7. Make ready pinch Sugar
8. Prepare Bouillon cube (or beef stock)
9. Get Lemon juice
10. Prepare pepper
11. Take Flour
12. Take Water

This is somewhat a copy cat of the Jollibee burger steak, a savory and moist beef burgers smothered. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.

Instructions to make Burger steak:

1. Do a burger patties. Then grill it or pan fry them. Set aside
2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
3. Add the beef bouillon cubes, sugar and water.
4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
5. Add the patties cover it with the sauce.
6. Serve with bed of rice. Or mashed potatoes

It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. Download Burger steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Hamburg steak is a patty of ground beef. It is similar to Salisbury steak.

So that’s going to wrap this up for this exceptional food burger steak recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!